We start early, at approximately 6:30 a.m., with a good full breakfast. Then embark on our boat "TRUKER" type, equipped with fish finder and VHF radio with a maximum capacity of 5 fishermen. If necessary we provide fishing equipment of last generation.
At noon we make a stop in the islands, to regain our breath and enjoy the morning fishing with a "Fritanga" (tipical dish from the Parana river Islands), or an exquisite picnic accompanied with wine or a cold beer selection.
In the afternoon, once the day is over, you can enjoy in the bar after a cool shower a delicious appetizer, with a magnificent sunset over the Parana River. And meanwhile our chef will be preparing a traditional "Barbecue" or tradtional recipes cooking fresh fish of the day. And we suggest you try our homemade "EMPANADAS", irresistible!
For wine lovers, white or red, Mendoza or Patagonia, are served at lunch or dinner. But if you are a beer lover, cold bottles will be waiting.